6 Best Breeds for Meat in the World | Marky’s – Caviar
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Landrace . The Landrace is a that originates from Denmark. Landrace pigs are known for their white hair, which gives them their name. Landrace pigs are typically used for bacon and ham production, but their meat is also of high quality. The meat of a Landrace is lean and juicy, and it has a unique flavor that many people enjoy.
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SOURCE: Farmer & Cowboy Magazine
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