About Heritage Pasture Pork – & Horns Homestead
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Like other heritage breeds, Meishans are slow growing but can be taken to the abattoir at around 7-9 months. The Meishan is the ideal for you if you have a progressive pallet. Their pork has been the choice of Emperors for 5000 years and is believed to be the oldest domesticated . Mangalitsa Meat:
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SOURCE: Farmer & Cowboy Magazine
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Originally posted 2017-01-29 13:18:21.
